Even though I’m a Miami native, I did spend a few years in Ann Arbor (ooh, a personal detail about the author; how exciting). But now that I’m back in Miami I sometimes crave things that are uniquely Ann Arbor (or Michigan at least). So here are some Ann Arbor/Michigan things I’ve spotted lately in Miami:
1) Bell’s Oberon beer — At the Publix in Mary Brickell Village.
2) American Spoon jams (including a few labeled especially for Zingerman’s) — At The Cheese Course in Midtown Miami.
Anyone know of any other uniquely Ann Arbor food items that can be found in Miami (no, Jimmy John’s doesn’t count, although there is a Hungry Howie’s in Ft. Myers)?